  Here's a nice recipe for a cold evening: 2 cups cooked black beans (could use canned) 2 cups sweet corn kernels 2-3 plum tomatoes, diced In a pot put about a tablespoon of oil and fry up 1 tsp cumin, 1 diced jalapeno, some hing to taste.
Add the black beans, corn, and tomatoes. Fry this for a minute or two then add about a tablespoon of coriander powder, a tablespoon of lemon juice, salt and pepper. Reduce heat to medium and cook for about 20 minutes, until tomatoes get a little soft. Offer to Krsna over basmati or other superior rice. (Don't use that instant rice crap. My husband insists on eating it, but it tastes just like sawdust. You can make good rice in the same amount of time. Get the good rice. It's worth it. ) urlLink urlLink ');"> postCount(' '); 
