  variation on a theme Fry half a vidalia and half a red onion in canola with a little basil. Put two pieces of bread side by side on the tray for the toaster oven. Put the fried onions on top of that, then cover it all with shredded mozzarella. Put this in the toaster oven for 5 or so minutes. You now have an open face grilled cheese. Eat with knife and fork. For extra loser cred, have ketchup on the side for dipping. 
