  Not necessarily a recipe, more a lifestyle Get really big bag of hard cheezies. Not nacho or other non-traditional somesuch. urlLink Hawkin's is best. Open. line them up on the arm of a comfortable chair in the living room. go from smallest to biggest. use the other arm of the chair if you need to. don't lay out a tea-towel under them or anything. eat from small to large. or large to small if you must, but that's a little mental. alternate hard-crunching with slowly letting cheezie melt. do not use dip. preserve the integrity of the cheezie. long may it reign. 
